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5-Minute Apple Cider Moscow Mule: The Best Fall Cocktail

A frosty copper mug filled with an apple cider moscow mule, garnished with a lime wedge and cinnamon stick.

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Welcome! This recipe delivers the ultimate Fall Cocktail experience with a quick, 5-minute Apple Cider Moscow Mule. It combines crisp apple cider, spicy ginger beer, and vodka for a refreshing seasonal sip perfect for Thanksgiving or any cozy evening.

Ingredients

Scale
  • 2 oz Vodka
  • 4 oz Apple Cider (chilled)
  • 2 oz Ginger Beer (chilled)
  • 0.5 oz Fresh Lime Juice
  • Garnish: Apple slices or a cinnamon stick

Instructions

  1. Fill a copper mug with ice.
  2. Pour the vodka into the mug.
  3. Add the fresh lime juice.
  4. Pour in the chilled apple cider.
  5. Top the mixture with chilled ginger beer.
  6. Gently stir the ingredients together.
  7. Garnish with apple slices or a cinnamon stick before serving immediately.

Notes

  • For a non-alcoholic version, simply omit the vodka and use slightly more apple cider or sparkling water to top.
  • To prepare a batch for a party, mix the vodka, apple cider, and lime juice ahead of time. Keep chilled and add the ginger beer to each glass individually before serving.
  • Use high-quality, spicy ginger beer for the best flavor contrast.

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